Keema Balti | Indian Restaurant cooking at Home | Real Recipes | Pro Chefs

Keema Balti  | Indian Restaurant cooking at Home | Real Recipes | Pro Chefs

Fresh – Fresh – Fresh
More Birmingham Balti Pan Fun!

This video recipe is a Chefs Special Balti
utilising Mutton Mince, Capsicum, Onion and Garden Peas.

All cooked fresh in the Birmingham Balti pan, a medium spiced dish, with the added optional heat of four green finger chillis, towards the end of cooking.

Rich and flavourful sauce, scooped up with a homemade Naan.
Ideal comfort food for this cold weather.

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