Oats Rava Dhokla Recipe – Indian Breakfast Recipes by Archana’s Kitchen

Oats Rava Dhokla Recipe – Indian Breakfast Recipes by Archana’s Kitchen

Instant Sooji Oats Dhokla Recipe is served as a nutritious breakfast. This recipe has a twist to the original recipe with the addition of oats making it wholesome and nutritious.

Flavoured with green chillies and asafoetida, this dhokla is steamed and topped with a tadka of curry leaves, and sesame seeds that add crunch to the soft spongy dhoklas.

It makes a great diabetic friendly evening snack as well and is a hit when you serve the Sooji Oats Dhokla at a tea party.You can optionally add 1/2 cup of grated or pureed carrots, pureed spinach or finely pureed tomatoes to the dhokla batter. This adds nutrition, taste and color to the dhokla. Multi coloured dhokla make an attractive party food and a great school snack as well.

Serve this Instant Sooji Oats Dhokla Recipe – Steamed Semolina & Oats Dhokla with Green Chutney and Masala Chai for breakfast or a tea time snack.

Archana’s Kitchen, India’s trusted and leading recipe website now has an App on Google Play Store. The app has 1000’s of easy to cook recipes, from across cuisines, diets, meal plans, lunch boxes along with videos, healthy eating ideas, diabetic friendly recipes and much more.

Archana’s Kitchen app is now available for download in both Android and iPhone (iOS ). Below are the links to the app download .

Do review the app and spread the love by sharing our recipes. Hope you find the recipes immensely useful and helps you in your everyday cooking and weekly planning.

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